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Salmon in panang sauce
Grilled salmon served with green beans, bell peppers, and lime leave in Panang curry sauce.
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Crispy Pork & Chinese Brocc
(คะน้าหมูกรอบไข่ดาว) Sautéed Chinese broccoli with crispy pork belly, chilis and, garlic. Served with jasmine rice and a fried egg.
